Sunday, June 8th, 2014
12:00 noon to 3:30 pm
Long Island City
Aviation High School
See the 7th Annual Moegyo Burmese Food Fair Menu.
James Boo of the Eaten Path calls it, "a smörgåsbord of home-cooked Burmese food that joyously undoes New York’s lack of Burmese restaurants for one delicious day in Queens".
Joe DiStefano of Chopsticks + Marrow calls it, "the grandaddy of them all Burmese food festivals".
Liz of GlobalAsianCulture.com said, "I just had the most amazing bowl of noodles in a long, long time.".
Max Falkowitz of Serious Eats said, "lots of brothy noodles, salads with unexpected nuts, stewed meats, and slurpable desserts".
William of Edible Queens said, "Burmese food is just as amazing as I remember it."
This activity is not sponsored or endorsed by the New York City Department of Education or the City of New York.